The club house
A place to meet, where something is always happening.
This is not an arcade with a bar at the back, nor a bar with a machine in the corner. It is a club: you book an activity, you spend the evening, or both — and more often than not you end up doing something you had not planned.
The activities sit a few steps from the tables. You start with a game, sit down for a drink, someone throws down a challenge on another lane, and the evening writes itself.
The other advantage is that nobody has to agree. The golfer, the one who has never held a club, the one who mainly came to eat and the one after adrenaline all get what they want without splitting up.
- 550 m², ten minutes from Sophia Antipolis
- Four worlds, one counter
- Lounge and private hire
- From lunch to late, Tuesday to Sunday
Indoor golf
Never played golf?
That's rather the point.
Nobody will ask for your handicap. We put a club in your hands, set up the bay, and you hit. Ten minutes in, you will already know whether your ball drifts right — and why.
The simulator runs on TrackMan, the tracking technology used on professional tours. It reads ball speed, launch angle, spin and carry, and shows you the flight in slow motion.
- Clubs provided, right and left handed — your own are welcome too
- Booked in 30-minute slots
- Four players maximum per bay, so everyone gets to hit
- Courses, measured practice or mini-games
Connected darts
The game that
gets the room talking.
Cameras read every dart and post the score instantly. Nobody keeps chalk, nobody recounts, nobody argues. It is the easiest game to start and the hardest to walk away from.
More than twenty game modes, from classic 501 to Cricket, with short formats for beginners. Playing alone? The boards are connected: we find you an opponent somewhere in the world.
- Automatic scoring, more than twenty game modes
- One to eight players, or solo against the world
- Booked in 30-minute slots, capped price per lane
- The only activity open until closing time
Bar & lounge
The croque-monsieur,
taken seriously.
We would rather do two things well than twenty badly. Toasted sandwiches served hot at your table, artisan crisps and sharing boards. No deep fryer, no endless menu.
By the glass: Provence wines, local beers, ciders, wine-based aperitifs and a proper alcohol-free list. No spirit cocktails — not our ground, and we would rather say so than do it badly.
- Full menu at lunch, shorter menu from 3 pm
- Table service during games
- Weekday after-work deal, lounge available for private hire
Alcohol abuse is dangerous for your health. Please drink responsibly.